KHEER MIX

Ingredients:

Sugar, Processed Rice, Pistachio, Almond,
Cardamom and Essence.


Cooking Instructions:

Combine one bag of Taj Kheer Mix in 1 liter about to boil
Milk while stirring. Cook on medium flame for 15-20 minutes or
Till becomes very thick. Keep stirring with intervals. Serve cold.


Note:

To creat the same delicious rice pudding and add 50 grams khoya catheter.

Nutrition Information


Typical values Amount per 100 g

Energy 157kj 375 kcl
Protein 2.5 g
Carbohydrate 80 g
Fat 5g
Per 100g 375 calories 5g fat

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